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Kaiserhof Cuisine

Kaiserhof gourmet menu.

A delicate pleasure.

Culinary delights and enjoyment are very important to us. Our award-winning chef Ernst Köstenbaumer celebrates cooking at the highest level. Together with his team, he knows how to translate Austrian cuisine into a contemporary form. As a guest, you will be surprised again and again during the evening gourmet menu. With the finest dishes and a delicious treat.

Our menu

A fine table setting.

Sophisticated dining and cultivated togetherness at the table. Beautifully laid with loving attention to detail. A stylish table setting has always been important to us. And for us, it is a sign of appreciation for our guests.

A place of regional flavour.

Regionality and seasonality. This is particularly important to our kitchen team. When the finest food is combined with a high standard of quality and a delicious treat lands on the beautifully laid tables.

Our sun terrace.

In mild temperatures, our terrace invites you to enjoy a sunshine breakfast or a fine dinner. Late in the evening, you can enjoy a cosy glass of wine or round off the day with an imperial cocktail.

Restaurant and Zirbenstube.

Our restaurant combines the rural style of Tyrol with loving details and the finest hospitality. This is when you are greeted with a smile and real culinary delights land on the beautifully laid tables. Surrounded by a cosy ambience: warm, homely and welcoming at the same time.

Vielseitiges Frühstücksangebot im Hotel Kaiserhof Kitzbühel mit frischen Früchten, Omelette und verschiedenen Delikatessen.

Breakfast

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Cocktail-Servierung an der Bar

Bar & Lobby

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